Elbabour spice for Fried chicken
In the past, the classic fried chicken was not a common dish in the Nazareth kitchen. But as culinary changes spread around the world, Nazarenes now enjoy fried chunks of chicken or meat, usually cooked with spices and served alongside salad and boiled or fried potatoes. The secret magic lies in the high temperatures used in frying, which seals the meat's flavor and browns the surface for a great taste.
Elbabour's spice blend for fried chicken, added to the pan while cooking, results in an amazing and delicate taste. Like all of Elbabour's spices, this blend is produced in a completely natural process, ground fresh in our shop from the highest quality ingredients.